رفراکتومتر دیجیتال مدل HI96801 هانا ایتالیا بریکس 0-85% قند
رفراکتومتر دیجیتال مدل HI96801 هانا ایتالیا بریکس 0-85% قند

Purpose Sugars

Results in less than a second
2 year manufacturer warranty
In Stock


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The HI-96801 measures the refractive index to determine the % Brix of sugar in aqueous solutions. The refractive index of the sample is converted to % Brix concentration units.

Hanna offers five sugar refractometers to meet the requirements of the food industry. The HI-96800 Refractive Index/Brix, HI-96801 % Brix (sucrose), HI-96802 Fructose, Hi-96803 Glucose, and HI-96804 Invert Sugar digital refractometers are rugged, portable and water-resistant for measurements in the lab or field.


Specifications

Range   0 to 85% Brix / 0 to 80°C (32 to 176°F)
Resolution   ± 0.1% Brix / ±0.1°C (±0.1°F)
Accuracy   ± 0.2 % Brix / ± 0.3°C (±0.5°F)
Automatic Temperature Compensation   between 10 and 40°C (50 - 104°F)
Measurement Time   Approximately 1.5 seconds
Minimum Sample Volume   2 metric drops
Light Source   Yellow LED
Sample Cell   Stainless steel ring and flint glass prism
Case Material   ABS
Enclosure Rating   IP65
Battery Type / Life   (1) 9V / 5000 readings
Auto-Off   After 3 minutes of non-use
Dimensions   19.2(W) x 10.2(D) x 6.7 (H)cm
Weight   420g
فروشنده: آزمیران
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